ENAK Flavors' signature blend.
This blend was originally created for steak, but serves as an all-purpose seasoning that can be used on any protein, potatoes, and many other foods.
For best results, sprinkle generously on a thick cut of meat, or more sparingly on a thinner cut, 4-24 hours before cooking.
Key Ingredients: Salt, Spices, Chili Peppers, Garlic, Onion
